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150th Anniversary Budburst Celebration

  • Audrey Wilkinson Cellar Door 75 Debeyers Road Pokolbin (map)


Date: Saturday 10 October 2015
Time: 6:00pm
Location: Audrey Wilkinson Cellar Door
Dress: Black tie
Price: $170
Tickets on sale NOW!

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Join us for an evening at our historic Cellar Door and watch the sun set over the vines as we toast the budburst on the 150th vintage at Audrey Wilkinson.

This intimate dinner will launch our 150th Anniversary celebrations, and will feature a gourmet 4-course meal prepared by Chef Brian Duncan, formerly of Sydney restaurants ‘Establishment’ and the three-hatted ‘Level 41’.

Chief Winemaker Jeff Byrne has matched wines to every course, and will guide guests through a tasting of young vs aged varieties. Finally, guests can wrap up the evening over a night-cap at the Fortifieds, Cheese, and Cigar Bar!

Space is limited to 60 guests, so be sure to act fast so you don't miss out!



On arrival
Audrey Wilkinson 2011 Blanc de Blanc

Freshly shucked Pacific oysters with lime and chilli dipping sauce
Quail saltimbocca with tomato, basil relish
Audrey Wilkinson 2005 Museum Reserve Semillon
Audrey Wilkinson 2015 “The Ridge” Reserve Semillon
James Halliday 97 Points 

Beetroot cured Atlantic salmon with blue swimmer crab, fennel
and horseradish
Audrey Wilkinson 2009 Reserve Chardonnay
Audrey Wilkinson 2013 “The Oakdale” Reserve Chardonnay
  James Halliday 94 Points

Duck liver foie gras terrine with poached quince
Audrey Wilkinson 2009 Tempranillo
Audrey Wilkinson 2014 Winemakers Selection Tempranillo
 James Halliday 95 Points 

Seared lamb rib-eye, confit eggplant, potato and wild mushroom cream, roasted grains
Audrey Wilkinson 2006 Museum Reserve Shiraz
Audrey Wilkinson 2013 “The Lake” Reserve Shiraz
 James Halliday 97 Points 

Valrohna chocolate tart with seasonal berries
Audrey Wilkinson Dessert Semillon
Night Cap
A selection of vintage fortified wines, premium local cheeses, and imported cigars

*menu correct at time of publication.

 For accommodation enquiries or shuttle bookings, contact

This is a strictly 18+ event.